The vineyards have a south-east exposure and the land, as a peculiar feature of the area, is a predominantly skeleton and clayey-marmosa matrix.

San Giovese, Merlot and Cabernet grapes are grown in our vineyards.

With a deep ruby color, with light garnet hues, the wine produced has a wide and intense aroma, with notes of small black berries, marasca fruits and with a pleasant hint of noble wood and vanilla.

Dry taste, well structured, austere and elegant, with good harmony between tannic and acidic components and those responsible for softness (alcohol and glycerine), has excellent persistence on the palate.